by Patricia Molloy | May 5, 2022 | Blog, Fish Processing Industry
7 Priorities for Making the Fish Processing Industry More Sustainable Sustainability is important across all areas of food production, but the seafood sector has a bigger spotlight on it than most others. Looking at fish processing specifically, how can we improve...
by Patricia Molloy | Apr 21, 2022 | Blog
UK Seafood Infrastructure Scheme Grant: Quick Guide for Fish Processors The deadline is fast approaching for grant applications to the first round of the UK Seafood Fund: Infrastructure Scheme. UK fish processors and others interested in the scheme must submit...
by Patricia Molloy | Apr 13, 2022 | Blog
How to Profitably Process Small Whitefish in the UK and Ireland – Whitepaper There are two things that typically happen when small whitefish are part of the fishing industry’s catch. In terms of this article and whitepaper, we are talking about whitefish that...
by Patricia Molloy | Mar 29, 2022 | Blog
4 Trends Shaping Fish Processing in 2022 The fish processing industry never stands still, but what issues are currently having the biggest impact? What are the opportunities that exist, and what are the risks that fish processors are increasingly having to deal with?...
by Patricia Molloy | Feb 10, 2022 | Blog, News
Next Generation X-Ray Delivers Unrivalled Inspection Levels to the Poultry Industry Offering significantly enhanced sensitivities for the detection of low-density and difficult to spot foreign bodies, including bone, the IX-G2-F dual energy X-ray inspection...
Recent Comments