by Patricia Molloy | Feb 10, 2022 | Blog, News
Next Generation X-Ray Delivers Unrivalled Inspection Levels to the Poultry Industry Offering significantly enhanced sensitivities for the detection of low-density and difficult to spot foreign bodies, including bone, the IX-G2-F dual energy X-ray inspection...
by Patricia Molloy | Jun 28, 2021 | Blog
Quality Control Investment – 3 Key Factors to Consider As a food manufacturer, you will understand the importance of maintaining a robust quality control practice to safeguard your consumers and brand reputation. We know the troubling impact that product recalls...
Recent Comments